40 Under 40 Highlights: Real Estate

Today we are highlighting members of Class of 2016 40 Under 40 who are involved with real estate. The members highlighted are Chase Lawrence, Kevin Aycock, Lana Chumachenko, Ryan Irvine, and Wes Rogers.

Chase Lawrence graduated from the College of Family and Consumer Science in 2005 with a degree in housing. Mr. Lawrence lives in Athens, Georgia and is the founder and principle of College Town Properties, LLC. Mr. Lawrence says he is always looking to the next endeavor and challenge. “I think it’s important to recognize that life is precious, and that you have to truly enjoy the time you have, rather than being so focused on particular goals,” said Mr. Lawrence.

Chase Lawrence

Chase Lawrence

Kevin Aycock lives in Atlanta and is the president of Kevin Aycock Homes. Mr. Aycock graduated in 2002 with a bachelor’s degree in economics and then returned to UGA for his master’s MBA in 2015. Did you know Mr. Aycock used to be a competitive boxer? “I was the 2012 Golden Glove Heavy Weight Champion of Georgia. I won at the age of 34 which is the oldest you can be to compete in the regular division,” said Mr. Aycock, “I have retired from competitive boxing but still very much enjoy the sport.”

Kevin Aycock

Kevin Aycock

Lana Chumachenko graduated from UGA in 2006 with a degree in business. Mrs. Chumachenko is a senior real estate representative for Chick-fil-a and currently lives in Grayson, Georgia. Mrs. Chumachenko is originally from Moldova, one of the poorest Eastern European countries. “During our first year in the United States, we ate at the soup kitchen due to the lack of funds for the family of five,” said Mrs. Chumachenko, “Today, I mentor four business owners overseas in Kiev, Ukraine and Minsk, Belarus. I have come full circle and it feels great to serve others!”

Svetlana Chumachenko

Svetlana Chumachenko

Ryan Irvine graduated from the Terry College of Business in 2004 with a degree in finance. Mr. Irvine is senior vice president of CBRE. Mr. Irvine has lived in Atlanta for 23 years now, but does not see himself leaving any time soon. During his childhood, he moved five times in the first eleven years of his life. “The longest I’ve ever lived in one place was my family’s first home that I purchased right after graduation,” said Mr. Irvine.

Ryan Irvine

Ryan Irvine

Wes Rogers graduated from the Terry College of Business in 2005 and then returned to UGA for his master’s in 2004. Mr. Rogers lives in Athens, Georgia and is the president and CEO of Landmark Properties. Mr. Rogers was born and raised in Athens, Georgia and has never left. “Most people probably don’t realize that I have lived all but about four years of my life in Athens—- with almost all of it within a one mile radius,” said Mr. Rogers, “As we grew Landmark, I often feared we might need to relocate the business to attract the talent we would need to successfully grow the company, but that has fortunately not been the case.”

Wes Rogers

Wes Rogers

 

Class of 2016 40 Under 40 Highlights: Medical

Today we are highlighting members of Class of 2016 40 Under 40 who are involved with the medical field. The members highlighted are Erica Parks, Hammad Aslam, Lance Boles, Mark Schaeffer, Sarah Smith, Stephan Schaefbauer, Steve Herndon, and Thai-An Nguyen.

Erica Parks graduated from the College of Public Health in 2011 with a Master’s in public health. Ms. Parks now lives in Elgin, South Carolina and is a health promotion officer and ORISE fellow for the United States Army Training Center at Fort Jackson. In 2003, Ms. Parks was deployed to Bagram, Afghanistan. “I was responsible for supervising soldiers and distributing medical supplies to over 61 units,” said Ms. Parks, “Following my outstanding performance overseas, I received the Army Commendation Medal and the Overseas Service Bar.”

Erica Parks

Erica Parks

Hammad Aslam graduated in 2008 from UGA with a bachelor’s degree in chemistry then continued his education at Augusta University. In 2014, Mr. Aslam graduate from Augusta University with his Doctor of Medicine degree. Mr. Aslam now works as a doctor at the University of Alabama Birmingham hospital. While in college, Mr. Aslam started breakdancing. While he admits he was never very good, Mr. Aslam still occasionally dreams about breakdancing and walking on his hands while he sleeps.

Hammad Aslam

Hammad Aslam

Lance Boles graduated with a Bachelor’s of Science in pharmacy in 1999 then completed his master’s degree in business administration in 2003. Mr. Boles now lives in Hartwell, Georgia. Mr. Boles is the owner of Independent Pharmacy Stores in Hartwell, Georgia and Hartwell, South Carolina. A little unknown fact about Mr. Boles is he completed all thirteen years of schooling, prior to college, with perfect attendance. Mr. Boles attributes his perfect attendance, “to both the values of dependability and accountability instilled in me during my childhood and youth by my parents– and the blessing of good health.”

Lance Boles

Lance Boles

Mark Schaeffer graduated from UGA in 2006 with a degree in marketing from the Terry College of Business. Mr. Schaeffer now lives in Birmingham, Alabama, where he is an optometrist at Schaeffer Eye Center. While his singing voice might be less than impressive, Mr. Schaffaer has a hidden passion for karaoke. “I thoroughly enjoy the excitement and entertainment that comes with it,” said Mr. Schaeffer.

Mark Schaeffer

Mark Schaeffer

Sarah Smith came to UGA to continue her education and earn her Masters of Public Administration in 2001. Ms. Smith lives in Atlanta and is a management officer for the U. S. Centers for Disease Control and Prevention. While Ms. Smith now works in public health, she almost became a vet student at UGA due to her love and passion for animals.

Sarah Smith

Sarah Smith

Stephan Schaefbauer began her education at Claflin College with a Bachelor’s of Science degree. Mrs. Schaefbauer then came to UGA to study veterinary medicine and graduated in 2006. Mrs. Schaefbauer now lives in Des Moines, Iowa, where she works as an epidemiology officer for the United Sates Department of Agriculture in Animal and Plant Health Inspection Service. Did you know that Mrs. Schaefbauer is a first degree black belt? She began training in 2010 then had a son in 2012. After a six-month break, Mrs. Schaefbauer returned to her training and received her black belt.

Stephan Schaefbauer

Stephan Schaefbauer

Steve Herndon graduated from the College of Education in 1999. He now lives in Alpharetta, Georgia and is the president of Safety Net Recovery. “Most people are unaware that I have a seat on the Board of Directors at the University of Georgia’s Fontaine Center, said Mr. Herndon, “Our goal is to promote an environment that supports responsible decision-making regarding alcohol and other drug use, on campus and in the community, and to create a center for alcohol awareness and education. I am honored to make a difference at my alma mater.”

Steven Herndon

Steven Herndon

Thai-An Nguyen currently lives and works in Atlanta, where she is an epidemiologist for the Enteric Diseases Epidemiology Branch inside of the U.S. Centers for Disease Control and Prevention. Ms. Nguyen graduated from UGA with a Bachelor of Science in microbiology. Ms. Nguyen is also a trained marksman in shooting rifles and pistols. She learned this skill from a former Russian Olympian as an exchange student in Russia. “We would set up targets in their apartment hallway,” said Ms. Nguyen.

Thai-an Nguyen

Thai-an Nguyen

 

40 Under 40 Highlights: Investment and Law

Today, we are highlighting members of the Class of 2016 40 Under 40 who are involved with investment and law. The members highlighted are Brooks Andrews, Heather Ripley, Meredith Forrester, Mitch Reiner, and Ronnie Mabra.

Brooks Andrews graduated in 2007 with a BBA in finance and an MA in business from the Terry College of Business and Franklin College of Arts & Sciences. Mr. Andrews currently lives in San Francisco. He is the vice resident at Essex Woodlands. One little unknown fact about Mr. Andrews is, “My dad and sister went to Georgia Tech, so when I decided to attend Georgia my mom cried every day for two weeks straight, because she thought I was making a huge mistake. Thankfully, my parents trusted my judgment and within a couple years, my mom acknowledged that I had made the right decision after all.”

Brooks_Andrews

Heather Ripley currently lives in New York and is a senior associate for federal and international tax at Alston and Bird. Ms. Ripley graduated from the Terry College of Business in 2006 with a BBA in business and a MACC in business. Ms. Ripley continued her education at Harvard Law and graduated in 2009 with her law degree. Ms. Ripley’s favorite place she has traveled to is Cuba and she is considering one day retiring to Cuba to paint on the beach. UGA blood runs deep through Ms. Ripley’s family with both of parents meeting at UGA and Ms. Ripley continuing the tradition of education at UGA.

Heather_Ripley_Headshot

Meredith Forrester graduated from Terry College in 1999 with a BBA in international business. Mrs. Forrester now lives and works in Atlanta as the senior vice president and senior managing director of internal audit at SunTrust Bank. Besides working in finance, Mrs. Forrester has always loved the arts. She loves music, photography, and sharing this love for arts and crafts with her young daughters.

Meredith_Forrester

Mitch Reiner graduated in 2005 with a BBA in finance. Mr. Reiner lives in Atlanta and is the COO of Capital Investment Advisors and the founder and managing partner of Wela. When asked to define success, Mr. Reiner said it is “the desire to build something incredible any time that I get involved. Whether it is my children, my business or my community, I am uninterested in being a passive participant.”

Mitchell_Reiner_Headshot

Ronnie Mabra graduated from UGA’s School of Law  in 2004. Mr. Mabra is a State of Georgia Representative and an attorney at The Mabra Firm, LLC. Mr. Mabra lives in Atlanta, Georgia. Did you know Mr. Mabra’s father was an NFL player for the Atlanta Falcons? But that’s not all the unknown facts about Mr. Mabra. He is Kenny Chesney’s biggest fan and lives next to Hip-Hop legend and Rock and Roll Hall of fame inductee Chuck D.

Ronnie_Mabra_Headshot

Meet the rest of this year’s 40 Under 40 class at alumni.uga.edu/40u40.

Courtney Khail’s (BFA ’07) Watercolors

Courtney Khail (BFA ’07), a self-proclaimed lover of nature and detailed art, has found a way to combine her passions. Courtney was inspired to start her business, Courtney Khail Watercolors, after seeing that there was a desire for fine art stationery that also had a handmade aesthetic. Courtney Khail Watercolors has expanded its original client list, which consisted of mostly friends, family and co-workers, to now also serve art enthusiasts who are looking for something one-of-a-kind. She has dubbed her clients “modern traditionalist.”

The alumna’s full-service studio boasts brilliant original watercolor paintings, custom wedding invitations and stationery. Hints of her scientific illustration background can be seen in her work, as she often combines watercolors with graphic lines. With this technique, Courtney attempts to focus the viewers’ attention on her artistic choices, such as color variations, textures, and shapes, rather than the subject matter of her pieces. To get a closer look at Courtney’s artistic process and her background, read the interview below:

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Courtney Khail (Courtney Reece)

BFA 2007, Scientific Illustration, Graduated Summa Cum Laude

Resides in Atlanta, Georgia

Describe your UGA experience.

I am originally from Augusta, Georgia, and came to UGA to study advertising. After attending UGA’s Freshman College, I realized just how much I missed being in the studio and promptly changed my major to fine art. More specifically, I chose an interdisciplinary study in scientific illustration, which was introduced to me by my Honors art advisor. After hearing me lament about no longer having any science courses to take, he suggested I give scientific illustration a shot. It ended up being the perfect choice as it provided the ability to tailor my course requirements to what truly interested me – both artistically and academically.

In addition to the Honors Program, I was also a member of Zeta Tau Alpha, an anatomy and physiology teaching assistant, and for two semesters, I re-lived freshman year as an RA in Creswell Hall.

Was there a particular professor, class or experience that influenced you while at UGA?

Studying abroad in Cortona, Italy (one of Lamar Dodd’s study abroad programs) was by far one of the most amazing, life-changing experiences of my life. I was actually in Cortona when I decided to pursue fine art full time after college. The people, culture, and the scenery change you. Even if you have to take out a loan, I strongly encourage every student to study abroad at least once during their college career.

As for professors, I was fortunate to have so many amazing ones while at Georgia. A few names that come to mind immediately are Deloris Wenzel, Alex Murawski, Janice Simon, Scott Belville, Rocky Sapp, and Neil Summerour. Each of their influences helped shape the artist and person I am today.

Give us a peek into life just after graduation.

Right after graduation, I became the Anatomy and Physiology Laboratory Coordinator for UGA’s Cellular Biology Department. While not related to art, it was a fantastic job that taught me so much about managing people, producing quality work, and working in an academic setting. I worked there until relocating to Atlanta, where my husband Jordan was studying to receive his doctorate in pharmacy.

I fell in love with invitation design after creating our wedding invitations and began working at a stationery store to learn more about the retail side of the business. In 2009, I took the leap and launched my fine art invitation company, Courtney Khail Watercolors. After Jordan graduated from pharmacy school in 2012, we moved to Denver, Colorado, where I expanded my company to include fine art paintings and stationery, in addition to custom invitations. After an amazing three years in Denver, Jordan and I realized just how much we missed family, friends, and the South, and in 2015 we moved back home to Atlanta.

What would be your advice to a student interested in “being their own boss” and launching his or her own business?

You have to passionately believe in what you do, as well as be self-motivated. Owning a business is tough work and when you’re faced with critics, challenges, and startup costs, it’s imperative to have that passion and drive in order to succeed. On a financial note, try to have at least six to twelve months of expenses saved before going out on your own. This will give you the ability to focus on what you are creating and make smart decisions based on what’s best for the business without the stress of how you will pay your bills. Lastly, don’t go at it alone. Get a mentor, surround yourself with people you admire and who are also passionate about what they do, and don’t be afraid to ask for help when you need it.

Tell us about your business and why you elected this career path.

I own Courtney Khail Watercolors – a fine art studio in Atlanta, Georgia. I originally started CKW to provide a way for couples to express their unique stories through one-of-a-kind fine art wedding invitations. A few years later, I added a stationery line in order to provide beautiful, timeless note cards for everyday life. Soon after, I began spending more time in the studio just creating art. When people began asking to purchase my paintings (as well as requesting commissioned work), I decided to offer my artwork to the public in addition to my paper goods. On any given day, you can expect to find me either painting in the studio, designing invitations (I only accept a limited number of wedding orders per year in order to guarantee an exceptional experience), selling my stationery (which can be found online as well as in various stores across the nation) or some combination of all of the above!

As for why I chose this path- I don’t think I chose it as much as it chose me. Being an artist has never been “what I do,” but rather “who I am,” so it seemed only fitting that art should be my career. I’m also fortunate to have come from a family full of entrepreneurs, so the idea of running a business was always exciting to me (as opposed to terrifying.) Of course, being self-employed definitely has its challenges, but I feel so grateful for the opportunities and success I’ve had thus far. Plus, in my opinion, nothing is more rewarding than spending every day adding beauty to someone’s life.

Anything else you’d like to share about UGA, being a Bulldog or advice for current students?

I know students have probably heard this a thousand times by now, but it’s important so I will say it again. Your time at UGA is limited and will go by so much faster than you could ever imagine. Do your best to take advantage of it all. Study abroad, take classes that interest you (not just the ones that will boost your GPA or fill a requirement,) meet someone new every day, get to know your professors, explore Athens, watch live music, go to art shows, kayak the Broad, and stay out too late. You may be a Bulldog for life, but you only get a couple of years to be a college student so make every moment count.

 

Alumna Spotlight: Maggie Smith Kühn (BFA ’09)

UGA alumna and Atlanta painter Maggie Smith Kühn (BFA ’09) has had her work featured on Good Morning America, Daily Mail, Buzzfeed and more. The UGA Alumni Association asked Maggie to write about her time at UGA and her recent successes.

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There is a horrifying (and untrue) statistic all art majors hear at some point, and it’s a variation on this theme: only one in five art students actually work in the art field after college. It strikes fear in the hearts of aspiring artists and creates a gloom that is specific to an art school campus. As a Lamar Dodd School of Art student myself, I felt curiously doomed to savor my time in the studio, knowing that it would probably come to an abrupt end when I graduated and the “real world” demanded repayment for those blessed stolen hours of fun.

The truth is that one in two art students go on to have professional art careers, which are great odds for any major. I’m proud to be one of the artists that left Lamar Dodd and jumped right into the art field. I hope I can encourage any gloomy art kids who feel that art school might be the wrong move, even though they are obsessed with making art. I am one of you, and I make a living by painting.

I am an event painter. What is an event painter, you ask? We’re pretty rare; I go to corporate events, parties, weddings, fashion shows, and I paint the scene as it’s happening. It’s half entertainment, half recording the event as it goes on around me. You are probably familiar with it if you’ve been to Paris, or gone to the Kentucky Derby. Live painting is a strange concept everywhere else. I picked up the habit while attending middle and high school, when I started to bring my sketchbook everywhere I went and I would constantly ask to draw portraits of people. Some people said no, but most people were curious to see what they looked like through someone else’s eyes. My first drawings were not masterworks, but eventually I got faster and made better decisions when I sat down to draw, and some of my art was pretty good.

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I decided that art school was the right move for me, despite the literature and stereotypes against it. I remember feeling a tingle of excitement when I drove down Broad Street in Athens for the first time, and saw the senior painting studios. I made my mom stop the car, and walked right in and started learning names and visually drinking in the artwork. I had arrived.

My tenure at Lamar Dodd was pretty typical. I bummed around outside the old Jackson Street building between classes, wandered North Campus and asked to draw people, and displayed series of artwork in various restaurants downtown. Athens embraced my work, and I lived off the cash I made from paintings. I started to get confidence in my ability to make a career with my art. UGA taught me so much about the importance of networking with people outside the studio and how to push through the tedious moments of creating something while inside the studio; I grew up into an artist there.

Once I was out of school, I started painting on weekends and every weeknight, confident that I could get my little idea of event painting off the ground if I had the right knowledge of running a business. I worked an internet and commerce marketing job to fill in the gaps of what I didn’t know, while I waited for the right moment to work full ­time on my paintings. I tinkered with social media sites, learning what makes businesses go viral.

I went full­ time with IAmNotMaggie Fine Art in 2014, and it was profitable within the first three months. I had a steady stream of painting commissions, portraits, and events to keep me happy and busy. My business grew to encompass Georgia, Alabama, and Tennessee, but I wanted more. I wanted national recognition for my work.

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Recognition came on a random Thursday night when I made a post for Reddit and then went to bed, thinking no more about it. I woke up in the morning to see that my post had hit the front page and had generated over a million views on my website. There were more than 400 emails in my inbox. It was insanity. Suddenly, people knew I existed and saw that my artwork was good. It was phenomenal. Buzzfeed, the Atlanta Journal Constitution, and a number of blogs wanted to write about me. Brides from all over the globe booked me for their events. It was my tipping point; it felt so much like driving past the senior painting studios on Broad Street. I had arrived.

So many artists are ashamed to acknowledge the fact that art is a product. To live off of your art, you will need to know something about business. There is no shame in having some business savvy, and the University of Georgia has incredible resources for a budding entrepreneur. In fact, you have already invested in your future as an artist by coming to the University of Georgia. Take a business class. Start a drawing club. Open a show of your artwork downtown. I’m proud of my tenure at UGA because it prepared me for the journey of my life as a professional artist, and I can’t wait to see what the future alumni of the Lamar Dodd School of Art do in the art field.

UPDATE (August 16, 2016): Maggie’s art just went viral – again!

Alumnus Spotlight: Ryan Fogelgren (BBA ’08)

Meet UGA alumnus Ryan Fogelgren (BBA ’08), co-founder of Arches Brewing, a small-batch craft brewery located in Hapeville, Georgia. The craft brewing industry is one that has grown exponentially in recent years—both in prevalence and popularity. Ryan was introduced to the craft beer concept while living in Athens as he would often volunteer at Terrapin Beer Company, a Bulldog 100 business, or study local beer menus, fascinated by the varying flavors and styles. Ryan claims, “My girlfriend at the time, now wife, Lauren (BS ’08) would always get frustrated because I would spend so much time analyzing the beers that it would take me 20 minutes to pick one!”

ryan fogelgren

Despite his entrepreneurial spirit, Ryan graduated with a degree in management, moved to Atlanta, and began working in technology sales. However, with a long-standing love affair with the brewing concept, he began to dig into the possibilities of opening a brewery of his own. After connecting with a few lawyers and biochemists-turned-brewmasters, Ryan and his business partners took a leap of faith to develop what is now known as Arches Brewing. With a combined 12 years of home-brewing experience already under their belts, the team spent a year developing a business plan and mastering an efficient brewing process with over 30 recipes.

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The founders then spent a year building the Arches Brewing tasting room themselves— start to finish. Designed to feel like a Bavarian tasting hall with reclaimed and repurposed wood and fixtures, this UGA alumnus and his team proudly opened the doors of their commercial craft brewery in April 2016. Arches Brewing’s focus is to bring the best of old-world and modern brewing practices together to deliver beer styles never commercially brewed in Georgia. “We continue to have visitors from all over Georgia and the Southeast.  It has been an amazing journey and it’s only the beginning. We look forward to seeing where this story goes.”

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Two Brothers, One Booming Pecan Business

Rob (BSA ’96) and Eric Cohen (BSA ’00), two University of Georgia graduates, have uncovered one of Georgia’s best kept secrets – the pecan. The roots of the pecan in Georgia originates from Savannah, Georgia. The tree nut has been a staple item for Georgia landowners since the late 1800’s, which has led to the state becoming one of the country’s top pecan producers.

The brothers developed farming skills at an early age while working on their family’s farm in Brinson, Georgia. They learned the tricks of the trade from their father, who farmed pecans part-time. Throughout college, both brothers used the knowledge that they gained from their agriculture courses to assist on their family’s pecan orchard. Ultimately, Rob received his degree in plant protection and pest management, while Eric pursued agriculture economics.

The Cohen brothers would have never imagined that they would be running a successful business when they purchased their first pecan orchid back in 2000. Their farm, Pecan Ridge Plantation, spans across five counties, encompassing land in Thomasville all the way to Lake Seminole. Along with selling to international markets, both brothers began to expand their pecan knowledge by working on their own projects within the industry. Rob offers pecan consulting services, while Eric runs Truffles by Tate, a pecan truffle business.

Photo: Garden and Gun

Photo: Garden and Gun

Eric’s business is unique, in that his trained dog, Tate, finds concealed pecan truffles. After Eric realized that pecan truffles were difficult to find, but were a hot commodity, he turned to Dr. Tim Brenneman for assistance. Dr. Brenneman, a University of Georgia plant pathology professor, served as a mentor, and helped Eric find markets for his product. Now, Eric sells his product to both local and non-local high end restaurants, as well as food enthusiasts, who are looking to experiment with the truffles.

The limits for their pecans are endless. In 2014 the Cohen brothers started their own pecan oil business, and in 2016 became the first business to sell pecan truffle oil on the market. Recently, Eric was named to the UGA Alumni Association’s 40 Under 40 Class of 2016.

Read more about these Bulldog brothers in Garden and Gun.

Interview with Kazuya Takahashi (MED ’07), a top 10 finalist of the prestigious Global Teacher Prize

Today, we are sharing an interview with alumnus Kazuya Takahashi. The interview was conducted by Kathryn Kao (ABJ ’13), content strategist for the College of Education. 

Kazuya Takahashi (MED ’07), an English teacher at Kogakuin University Junior and Senior High School in Tokyo, Japan and an alumnus of the University of Georgia’s College of Education, was selected as a top 10 finalist for the prestigious Varkey Foundation Global Teacher Prize for his innovative work in the classroom.

Takahashi was selected among 8,000 candidates around the world and is the first person from Japan to ever be nominated for the $1 million award. The Global Teacher Prize is the largest of its kind and is presented annually to an exceptional teacher who has made an outstanding contribution to the profession.

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What was the biggest takeaway you gained from your studies at UGA’s College of Education? Are there any methods you’ve learned here that you currently apply to your everyday teaching? 

I owe a lot to the theory of instructional design. Although my degree is in instructional technology, I learned many useful things from friendly and knowledgeable teachers. They taught me cognitive science, instructional design, and cutting-edge technology in the academic world. They not only taught me the knowledge of subjects, but also how to use it in class. That’s why I could easily apply what I learned at UGA in my class when I came back to Japan.

Your Global Teacher Prize profile says you teach students using LEGO-based instruction. Can you give me a brief explanation of what this instruction focuses on and how it benefits students?

It’s based on the ideas of instructional design, Howard Gardner’s multiple intelligences theory, and constructionism. I think I learned this in Dr. Reeve’s class. With LEGO, I want to see different aspects of students’ intelligences. Schools usually focus on language intelligence. Teachers talk and students have to listen and answer back on a test. That’s why students who are good at speaking, listening, and writing are regarded as good students. However, students who are not good at language, but good at expressing themselves in other ways are not labeled as “good” or “exemplary” students. With LEGO, students can express themselves with things other than language and learn how to manage time. I can benefit a lot of things with LEGO instruction. Students can try to make their own products many times and easily get engaged in what they are doing.

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 Why is it important for you to stress global citizenship in your teaching? How do students benefit from volunteer work?

My teaching style is based on learning science and constructionism. However, this kind of teaching philosophy is in vogue around the globe. There are a bunch of pedagogies and teaching curricula such as IB, Common Core, and national curricula. They compete with each other over which program is the most appropriate to educate the best and brightest kids and send them to prestigious colleges all over the world. I feel that this does not make any sense. Today, there are so many “smart” people with shining degrees, but the world has not gotten better. Wars are everywhere and the world economy is pretty messed up. I do believe we educators have to teach not only the subject, but also how students should take responsibility for their learning and contribute to others using what they learn.

So, I started a program in which students collaborate with a social entrepreneur in Indonesia and actually go work to solve social issues over there. In that sense, I think my teaching style is related to teaching global citizenship through daily classes. I want students to move around without paying attention to their borders.

The students who joined the Indonesia program said they learned a lot by doing something for others. They said they came to understand why they are learning and the importance of being responsible and serving others.

Can you tell me a bit about the space elevator competition you organized for your high school students? What has the response/results from this new initiative been like?

I only applied for the science promotion partnership fund and started the space elevator project. I got interested in this because I used LEGOs a lot in and outside of class, and I knew I could make a space elevator with LEGOs. I also wanted to introduce the students to college professors and some professionals at JAXA*. Results? I think students gained a more positive view on their learning and learned something real about space at JAXA.

*Note: JAXA, the Japan Aerospace Exploration Agency, is Japan’s national aerospace agency designed to support the Japanese government’s overall aerospace development and utilization. 

Kazuya

What are some things you want to change or improve upon in the Japanese schooling system?

In Japan, students just study to go to a so-called good college and work for a good company. To put it in a simple way, they only study for themselves. That’s why they are afraid of making a mistake and dropping out of a single-track career path. However, I believe from this time on I have to educate kids who are passionate about both business and helping others. So, what I want to do is challenge their fixed mindsets.

As a teacher, what are you most proud of achieving or accomplishing?

I have not achieved anything yet. I am still working on being like the great teachers in my life. However, just one thing I can be proud of is that I have put the quality of Japanese education on the map through this prize.

Exercise Science: A Unique Discipline Comes of Age

Today, alumnus Phillip Sparling (MED ’76, EDD ’79) will be guest-blogging about his experience as an exercise science major at UGA in the 1970s. 

Sparling

Phillip Sparling (MED ’76, EDD ’79)

To her dying day, my mother never fully understood what I did for a living.

She knew, of course, that I was a college professor. It was my field of study she was unable to explain to cousins and acquaintances. The questioning looks: what the heck is exercise science? Today, some 20 years after her death, my academic discipline is no longer unknown, although its scope and significance still remain fuzzy to some, on campus and off.

With apologies to Paul Simon, I’m still crazy about exercise science after all these years. With an undergraduate degree in the liberal arts from Duke, I pursued graduate training in exercise physiology at the University of Georgia in the Division of Health, Physical Education, Recreation, and Dance (HPERD) in the mid-1970s. My career spanned the coming of age for exercise science. It wasn’t a straight-forward progression for me or the field. New trails were blazed as a new field took shape.

Relative to the venerable sciences of biology, chemistry and physics, exercise science is one of the newer kids on the block. It has grown from infancy to full maturity within a few short decades and is now one of the most popular majors on campuses nationwide. Similar to the rise of computer science, the development and application of technology have been central to the growth of exercise science. For example, tools and techniques from molecular biology, neuroscience and biomedical engineering are used to answer our research questions.

Questions span the continuum from the effects of complex high-intensity conditioning programs for top athletes to the effects of simply increasing daily walking on quality of life and reduction of chronic disease risk in sedentary adults. Exercise science is the theory-based, evidence led study of human movement. It comprises many emphasis areas, most notably exercise physiology, biomechanics, motor control and exercise psychology. Like the fields of medicine or psychology, exercise science is both broad and deep, with many specialties and subspecialties.

The roots of exercise science in academe can be traced to 1861 when Edward Hitchcock, Jr., M.D. initiated a program of gymnastics and physical training at Amherst College. The aim was to maintain health and relieve the strain associated with “academic courses.” A tenet of the college experience was mens sana in corpore sano (a sound mind in a healthy body). Over the next several decades, the Amherst model was widely replicated across the country and physical education became part of the general education curriculum at most colleges.

Following World War II, the boom in federal research funding and expansion of doctoral programs ushered in a golden age of scientific inquiry. By the 1950s and through the 1960s, a new breed of physical education faculty, led by scientists like Franklin Henry at UC Berkeley, advocated for an increased focus on rigorous research. Their contention was straightforward: physical education faculty should be systematically investigating the effects of exercise to advance the knowledge base, just as colleagues in the life sciences studied the nature of their respective disciplines. This set the course for what would become exercise science.

In the current taxonomy of academic fields, exercise science is a major branch of kinesiology, similar to the relationship of zoology to biology or biochemistry to chemistry. The discipline of kinesiology refers to the study of human movement in the broadest sense. In addition to exercise science (and its many specialties), other prominent branches (majors, tracks) are athletic training, physical education (teacher education), and sports management. The University of Georgia’s Department of Kinesiology is ranked among the best in the country.

Future financial security is not a given though. Kiplinger recently rated exercise science as among the “worst careers”, along with animal science, horticulture and music. This assessment was based solely on projected salaries following graduation. In making a career choice, reconciling passion versus salary is always difficult. Interestingly, some graduate students in exercise science have undergraduate degrees in engineering and business; many were well paid but dissatisfied with the day-to-day grind.

The world in 2015 is designed for sitting – our lives are dominated by cars, chairs, and screens – yet humans are wired to move. The positive impact of daily physical activity on growth and development in children and overall health and well-being in adults is undeniable. An increasingly important challenge is how to translate national guidelines into behavior change (physicalactivityplan.org). How do we better enable children, adults, families and communities to become more physically active?

Preparing professionals for careers in exercise science has never been more relevant or timely. No other aspect of our lifestyle has a more potent impact on our capacity to thrive than exercise. If my mother were alive today, I think she’d agree and understand my fervor as an exercise scientist.

And I trust that many of you – friends and alumni of the University of Georgia, folks from all walks of life – do as well.

Phillip B. Sparling is an alumnus of the University of Georgia, Professor Emeritus at Georgia Tech, and a Fellow of the National Academy of Kinesiology. He presented the 1st Distinguished Alumni Lecture in the Department of Kinesiology in October 2015. This essay is based on a viewpoint he published in the February 2016 issue of JOPERD.

Interview with The Washington Post’s Alex Laughlin (AB ’14) + Julia Carpenter (ABJ ’13, AB ’13)

The University of Georgia sends its graduates to a number of major metropolitan cities, including Washington, D.C. Two recent graduates, Alex Laughlin (AB ’14) and Julia Carpenter (ABJ ’13, AB ’13), now work for the Washington Post, one of America’s premier newspapers. Digital Specialist Jamie Lewis (AB ’12, AB ’12) recently interviewed Alex and Julia to learn about their paths to D.C.

Tell me a bit about your positions at the Washington Post. 

Alex: I’m a social media producer. Half the day I run the main social accounts (Facebook and Twitter), and the other half of the day I spend working on emerging platforms for the Post like InstagramSnapchat and List.

Julia: I’m an embedded social media editor. That means I work on the audience engagement team, but instead of focusing on the main accounts and the entire newsroom like Alex does, I’m narrowing my focus to two things: our features department, and our Tumblr presence. Our embed program (we’re still hiring for two gigs — in local and world — so tell your friends!) just launched this past fall. Before I started as an embed, I was a digital producer on the social media team. I worked on some wonderful projects, like our voicemails Tumblr This Year I Learned (y’all should call in!) and user-generated content and new platforms (just a year ago, that meant things like Snapchat, messaging apps and Tumblr — isn’t that weird?).

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Alex Laughlin (AB ’14), social media producer at the Washington Post  

What pushed you to move to D.C. after graduation?

Alex: I had always been interested in moving to DC because it’s a major city, but not as massive as New York. I fell in love with it when I interned here in the summer of 2013, and then I moved here after graduation when I got a job at a small political magazine.

Julia: I was interviewing for two jobs at the same time — one was in D.C., and the other in New York. I’d interned in New York (twice!) and I’d lived there (twice!), so I decided to do the thing I hadn’t done before. I wanted to explore a new city, and I wanted to do journalism — the gig at The Post was the perfect opportunity to do both.

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Julia Carpenter (ABJ ’13, AB ’13), embedded social media editor at the Washington Post 

How did your time at UGA prepare you for the professional world? Any particular professors, classes or organizations that affected you?

Alex: I was a women’s studies major, and the greatest preparation I got in the classroom for the “real” world was the ability to think critically about the systems around me and also know how to form an airtight argument and advocate for myself. The majority of my practical journalism experience came from my time at the Red & Black, where I was a reporter and then an editor (before our notorious walk-out in 2013!)I was also a member of a Panhellenic sorority, where I learned how to make small talk.

Julia: I was a total Red & Black junkie. I tried pretty much every job in that newsroom, and the friends I made there are now my strongest professional connections (and my dearest confidantes). I also can’t say enough how my double major — in magazine journalism and in English — and my Honors Program thesis work with Dr. Elizabeth Davis prepared me to think critically about new media storytelling. My thesis research was, seriously, just reading hundreds of characters worth of Twitter fiction — total dream, and something I bring up in work convos more often than is probably polite.

What advice would you give to a student interested in working on the digital side of journalism?

Alex: Make friends with the most ambitious people you know. Learn a lot about something that isn’t journalism. Always have a side project going — whether it’s an internship, a club leadership position, or a job. Trade them out each semester, and then take your last semester off. Don’t be scared to go to meetings for clubs you want to join — even if the people seem really cool and intimidating! They aren’t that cool, I promise.

Julia: Intern like a crazy person.

You’ve both got some pretty fun projects aside from your jobs at The Post – tell me about them!

Alex: I host and produce The Ladycastwhich is a podcast where I interview cool women about their lives and their careers. I also have a YouTube series called “Side Hustle” with Femsplain.

Julia: I love side hustles! I have way too many open Google docs of projects yet to see the light. Otherwise, I run two newsletters: A Woman to Know and Drunk Poetry Circle. Woman to Know is a daily missive about a woman from history, politics, art, science, you name it. I’ve written about Caresse Crosby, the inventor of the bra; Hazel Scott, a pioneering jazz musician; Tsuneko Sasamoto, a 90-year-old (still working!) photographer; the list goes on.

My friend (and fellow UGA alum!) Maura Friedman and I run Drunk Poetry Circle, a place for all happy hour poems to live (and also, sometimes, to die). We think everyone is capable of wonderful, moving, sad, hilarious poems — sometimes you just need a discount cocktail or two to stoke the creative flame. We ask people to submit the best of their work to us, and every week we send out a newsletter featuring the best (or funniest) verses.

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Alex (left) and Julia (right) with Lindsey Rogers Cook (ABJ ’14), fellow Bulldog and Washington, D.C., resident 

What has been your biggest accomplishment since leaving UGA?

Alex: My biggest accomplishment is probably launching my podcast!

Julia: I’m proudest of This Year I Learned. I worked on it with one of my most favorite creative collaborators, Masuma Ahuja, and the whole thing — every message, the wave of responses — is just magic magic magic.

Best memory from your time at UGA?

Alex: Some of my favorite memories include walking from the SLC to North Campus in the fall, debating in my women’s studies classes, studying at Walker’s, and Take Back the Night with WSSO!

Julia: I have too many to pick one. Athens is one of those places I think about all the time — like whenever I have a bad day, or a good day, the first thing I think is “what’s happening in Athens right now?” Strolling up to Jackson Street Books after class in Park Hall. Ringing the Chapel Bell with my best friend on his graduation eve, after a night out at Blue Sky and Allgood. Studying at Walker’s with dirty chais. The thunder of “Touchdown, Georgia!” that echoed every Saturday. Walking down Bloomfield Street at night, surrounded by porches and twinkly lights. The apple and cheese sandwich at Marti’s. Staying late at The Red & Black and then walking home to my own (first!) apartment, where I lived next door to my bestest friends, where I could hear the crack of baseball bats practicing throughout September.

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