UGA News

From the Desk of Provost Whitten: Food for Thought


This blog was sourced from Written by Whitten, Provost Whitten’s blog. Click here to read the original post. 

Food and food processing are big business in Georgia, so it should come as no surprise that the University of Georgia is using its expertise to strengthen one of the top growth industries in the state.

Recently, UGA broke ground on the UGA Griffin Food Technology Center, a state-of-the-art facility that will house the university’s Food Product Innovation and Commercialization (FoodPIC) Center. FoodPIC is a unit of the university’s College of Agricultural and Environmental Sciences that assists new and existing companies in product development, packaging, food safety, consumer acceptance and marketing. It is staffed by faculty from the department of food science and technology, as well as research chefs from within the university and from private industry.

Food processing is the state’s leading manufacturing sector—with an estimated $3.5 billion in annual wages—and it is a rapidly growing industry. Over the past six years, 7,400 jobs in Georgia were created by new and expanding food processing companies, according to data from Georgia Power’s Community and Economic Development division. Large companies that have moved to Georgia or expanded their operations here include household names such as Kellogg’s and Starbucks, and FoodPIC has helped farmers and small companies produce niche products such as frozen desserts made from Georgia fruits as well as sauces and ethnic foods.

FoodPIC is the only project of its kind in the Southeast, and it is one of many examples of the role that UGA plays in economic development. The UGA Griffin Food Technology Center is strategically located just 30 miles south of the world’s busiest airport, and it will help attract food-related businesses to the nearby Lakes at Green Valley Industrial Park.

The entire campus community is grateful to Governor Nathan Deal, the General Assembly, University System of Georgia Chancellor Hank Huckaby, the Board of Regents, the Griffin-Spalding Development Authority and the U.S. Economic Development Administration for their support and partnership on this important project.

UGA’s faculty in the College of Agricultural and Environmental Sciences have helped make Georgia the nation’s top state for blueberry production, and FoodPIC is putting Georgia on course to become a national leader in food processing.

UGA named ‘Best Place for Student Veterans’

UGA has been named to the “Military Times Best for Vets: College 2015” list just in time for Veterans Day.

One of only 140 colleges in the U.S. to have achieved this designation, UGA provides comprehensive service to military veterans during the admissions process and while they are enrolled at the university. The rankings are decided based on veteran students’ academic success, graduation rates and course completion rates.

UGA is also one of only a few schools that offers a Student Veterans Resource Center (SVRC). The SVRC was founded in 2013, and provides information about the university’s services for student veterans, advocacy and an on-campus location for student veterans to gather while studying or socializing. Earlier this fall, the SVRC received an $150,000 commitmentfrom the First Data Corporation to enhance the center’s programs and services for student veterans. On November 21, the SVRC will hold a dedication ceremony to unveil the newly named First Data Student Veterans Lounge. First Data’s Senior Vice President of Military and Veteran Affairs and member of the UGA Alumni Association Board of Directors Vivian Greentree (ABJ ’00, AB ’01) was instrumental in securing the gift to the SVRC.

Additionally, the university maintains an active affiliation with both the Student Veterans of America and Got Your 6, a national campaign that encourages veterans to become leaders in their communities.

The UGA Alumni Association is grateful to the faculty, staff and student veterans who have served their country honorably. Happy Veterans Day to you all!