UGA alumnus awarded Schwarzman Scholarship

This story was written by Stephanie Schupska and originally ran on UGA Today on December 4, 2019.

University of Georgia alumnus Shaun Kleber (AB ’16, AB ’16, AB ’16) was one of 148 candidates selected internationally as a Schwarzman Scholar, a graduate fellowship designed to prepare the next generation of leaders with an understanding of China’s role in global trends.

Kleber is UGA’s fifth Schwarzman Scholar. The incoming Class of 2021 was narrowed down from a pool of more than 4,700 candidates from China, the U.S. and around the world. It includes students from 41 countries and 108 universities.

Five classes of Schwarzman Scholars have been named since the highly competitive program opened to applicants in 2015. The fully funded, yearlong master’s program in global affairs is offered at Tsinghua University in Beijing. Students live and learn on the Schwarzman College campus and focus their studies on public policy, economics and business, or international studies.

“I am delighted that Shaun has received this prestigious recognition,” said UGA President Jere W. Morehead. “The University of Georgia’s record of success in this international competition is evidence of the outstanding education we provide to our students and how well we prepare them for success beyond graduation.”

Kleber graduated from UGA in 2016 with bachelor’s degrees in international affairs, political science and economics. A Foundation Fellow and Honors Program alumnus, he spent two years with McKinsey & Company as a business analyst before transitioning to work with City Year, an AmeriCorps program, through which he served as a student success coach in Detroit. He is now a team leader with City Year in Boston and supervises student success coaches at UP Academy Boston, developing tailored strategies for student achievement.

After he completes his year as a Schwarzman Scholar, Kleber will attend Harvard Law School. He plans to pursue a career in education policy and public education administration.

“I met Shaun when he was in high school, and I enjoyed getting the chance to work closely with him while he was a student at UGA,” said David S. Williams, associate provost and director of the Honors Program. “It has been clear all along that he is destined to make a very positive impact on society.”

Kleber’s focus is on education, leadership and policy, with the goal of becoming a national leader in public education. In his time with City Year and in his internship while in college with the superintendent of Atlanta Public Schools, he confronted issues such as intergenerational poverty, segregated neighborhoods and insufficient access to basic resources.

Currently, he is working to unlock the potential of individuals through education, he said, before ultimately working to unlock the potential of the American South through both public education and public policy.

“The Schwarzman Scholars program prepares and connects future global leaders, and that makes it the perfect fit for Shaun,” said Jessica Hunt, UGA’s major scholarships coordinator. “He made a profound impact on our campus as an undergraduate, and he has already demonstrated a remarkable commitment to building community in Detroit, Atlanta and Boston. He will no doubt do the same during his year in Beijing as a Schwarzman Scholar.”

UGA’s previous Schwarzman Scholars are UGA alumni Torre Lavelle (BS ’16), Elizabeth Hardister (AB ’18, MPH ’18) and Gabrielle Pierre (BSENVE ’17, MEPD ’18) and Swapnil Agrawal (AB ’19, AB ’19).

For more information on Schwarzman Scholars, visit www.schwarzmanscholars.org.

Heading to ‘The Big Easy’ for the game? Check out these Bulldog recommendations!

Our New Orleans Alumni Chapter leaders recommended a few things to do while you’re in the Big Easy for the Sugar Bowl. See below for their suggestions!
 


RESTAURANTS

MODERN

  • Coquette – 2018 James Beard “Best Chef-South” nominee, Mike Stolzfus, and Kristen Essig
  • Compere Lapin — 2018 James Beard “Best Chef-South” winner, Nina Compton
  • Saba – 2015 James Beard “Best Chef-South” winner, Alon Shaya
  • Willa Jean
  • La Petite Grocery

OLD SCHOOL

PO-BOYS

SEAFOOD

 


ACTIVITIES

MUSEUMS, TOURS, PARKS

SHOPPING, WATERING HOLES, MUSIC

 


BREWERIES

 


NIGHTLIFE

 


TRAVEL PACKAGE

Have tickets to the Sugar Bowl and need help with travel? Consider purchasing a Georgia Bulldogs Sports Travel package.

Whether you’re traveling to New Orleans to catch the Allstate Sugar Bowl in person or are planning to attend a game-watching party in your hometown, peek at our comprehensive list of events to help you cheer on the Dawgs from wherever you are on January 1.

The Jerry Tanner Show – Baylor/Sugar Bowl

As 2019 college football nears its unfortunate end, Jerry tries to help you navigate through a post-LSU-blowout world, the silly season of coaching changes, and the upcoming Sugar Bowl against the Baylor Bears. Plus, some tips for the offseason!
Feel like a student again at Alumni Weekend. Sign up at alumni.uga.edu/weekend and come home for the weekend.
Jerry Tanner is everyone you’ve ever met at a UGA tailgate, everyone who’s ever talked about Georgia football by your cubicle, and every message board poster who claims to have a cousin who cut Vince Dooley’s grass. He’s a UGA alumnus, he’s a college football fanatic with a Twitter addiction, and he’s definitely a real person and not a character played by Clarke Schwabe.

An interview with Sally Williamson (ABJ ’83)

Sally Williamson

Sally Williamson, Founder and CEO of Sally Williamson & Associates

Sally Williamson (ABJ ’83) has made a name for herself in the communication business.

With 30 years of experience to her name, Sally is the founder and president of the Atlanta-based Sally Williamson & Associates. Focusing on the spoken side of communication, the company is approaching 20 years of executive coaching, consulting, workshops and more to create effective workplace communicators.

The company has published three books that detail her practices’ beliefs: The Hidden Factor: Executive Presence, Leading Executive Conversations, and Storylines and Storytelling: What They Remember and Repeat.  The group has also started a podcast that features female leaders across the business world, with stories from executives at companies like Delta and TD Bank.

Alumni Association: How would you describe your business to someone who is unfamiliar with it?

Sally Williamson: We’re a communication consulting group that helps people influence and impact others through effective communication practices.

AA: How did you get into consulting like this?

SW: I was a journalism school graduate. I was intrigued by messaging in business and thought that I would start out on a public relations track. Instead, I got closer to the communicators and learned the foundational skills of personal delivery and presence.  That’s oversimplifying it, but eventually I brought the two concepts together in executive coaching.

AA: What inspired you to create your own business?

SW: I worked in the training field and saw both the strengths and limitations of a set curriculum.  I was always more intrigued by how people used skills once they left a training program versus how well they did in a workshop. And, I learned that most training formats were weak on the application of skills. I saw an opportunity to blend training with coaching and ensure that skills are applicable in any business setting.

And, that’s what my firm is known for: the customization of training, the added coaching elements and the expertise to understand and solve for the expectations of listeners.

AA: What inspired the start of your podcast?

Sally Williamson

What’s Your Story with Sally Williamson is a podcast that centers on leadership and storytelling.

SW: Two years ago, we released our third book which is called “Storylines and Storytelling: What They Remember and Repeat.” For two years, I did research on how stories are used in business and the skills of a good storyteller. I coined the phrase “the master storyteller” and developed the tools to help anyone become one.

The podcast was a natural outgrowth of that. It’s called “What’s Your Story,” and people who come on the podcast talk about stories in business and how they use stories to make points memorable and repeatable.

AA: Any favorite episodes?

SW: All of them! Don’t want to play favorites. What I love about it is that when we send people an outline for the podcast, they think they’re going to talk about their stories in their business and how they’ve leveraged storytelling to motivate a team, promote a product or position a brand. Ultimately, they reveal themselves as storytellers. And, that’s fun to explore. We’re asking leaders to talk about stories, but they actually illustrate their skills as storyteller.

AA: How do you think your time at UGA impacted your career?

SW: I’m sure my early days relied on technical skills to learn writing disciplines and headlines. But the more long-term impact has been the connection back to the school as a professional. I’ve enjoyed being a part of the Bulldog 100 program for small businesses, and love the opportunities to go back on campus to support programs around professional development.

AA: What advice would you give to a student looking for their first job in the communications field?

SW: Make sure that what you tackle first is experience more than stature. Don’t worry so much about the prestige of the brand you go to work for, or the starting title or role they give you. Put yourself in a position where you can get as much experience as you can and a frontline view of what is really happening around you. It’s the experience you get in the first job that gets you to the second or the third one. I think that’s especially true in public relations and communications – if you can show that you’ve done the work, rather than just been around the work, it makes a huge difference in what you have an opportunity to do next. People in public relations and communications get hired based on experience. What have you done? What do you know how to do?

AA: What are you most proud of, or what has your greatest success been?

SW: There have been many just as there have been many challenges. Success to me is based on how the business has evolved. We’ve been able to take what started as my thoughts and beliefs and grow it into a shared set of tools and skills that a team leverages. I’m proud of that, and that SW&A has become a place where others have developed an expertise and deliver great work. In the last three years, my son has joined the business and that suggests that our product and our work will outlive me.

Condor-Chocolates-Blog-Header

15 Bulldog 100 businesses to visit in Athens

Condor-Chocolates-Blog-Header

Athens is a fantastic place to visit. Whether you’re in town on a gameday or for a weekend getaway, there is no shortage of fun to be had in the Classic City. Athens boasts a slew of Bulldog-owned or -operated businesses, many of which have made the Bulldog 100 list over the years. Next time you are town, be sure to support the alumni entrepreneurs behind these successful businesses 

 And be sure to check out the complete 2020 Bulldog 100 list–there might be a business you can support in your own hometown!

SAUCEHOUSE BBQ

2018 and 2019 BULLDOG 100 HONOREE

Check out Saucehouse BBQ for a fun, inviting and authentic BBQ experience. They offer a variety of BBQ sauces and made-from-scratch food that will have you screaming … “it’s the best BBQ anywhere!” 

Location:

830 W. Broad Street

Owned/Operated By:

Christopher Belk (AB ’05, MBA ’13)

Website:

saucehouse.com 

 

CHICKEN SALAD CHICK

2017, 2018 and 2019 BULLDOG 100 HONOREE

They love chicken salad—as if you hadn’t guessed from their name—and they serve up more than a dozen tasty flavors every day.  

Location:

196 Alps Road 

Owned/Operated By:

Scott Deviney (AB ’95) 

Website:

chickensaladchick.com

 

CONDOR CHOCOLATES

2019 BULLDOG 100 HONOREE  

Brothers Nick and Peter Dale, born, raised and educated in Athens, own and operate Condor Chocolates located in the historic Five Points neighborhood of Athens. They produce and sell bean-to-bar chocolate bars, truffles, sipping chocolate, hot cocoa, coffee, iced beverages, gelato and a variety of confections. 

Location:

1658 S. Lumpkin Street

Owned/Operated By:

Nicholas Dale (BSA ’04), Peter Dale (ABJ ’99)

Website:

condorchocolates.com

 

SOUTHLAND ORGANICS

2019 BULLDOG 100 HONOREE

Southland Organics helps farmers and landscape professionals overcome bacterial challenges and nutrient deficiencies. They work to enhance landscapes by eliminating harmful microbes, and delivering vibrant color and health to your crops.  

Location:

189 Luke Road (Bogart) 

Owned/Operated By:

Mike Usry (BSED ’99) 

Website:

southlandorganics.com

 

ONWARD RESERVE

2015, 2016, 2017, 2018 and 2019 BULLDOG 100 HONOREE 

Onward Reserve aims to live authentically. This menswear store, with locations in and outside of Athens, has everything from button-downs to coolers.  

Location:

146 E. Clayton Street

Owned/Operated By:

TJ Callaway (BBA ’07) 

Website:

onwardreserve.com

  

YOUR PIE FRANCHISING LLC

2014, 2015, 2016, 2017, 2018 and 2019 BULLDOG 100 HONOREE 

Inspired by the Italian culture, Your Pie invites customers to experience the art of making their own pizza.  

Location:

196 Alps Road (Athens) // 1430 Capital Avenue (Watkinsville)

Owned/Operated By:

Drew French (BBA ’05), Bucky Cook (BBA ’77), Allen French (BS ’77)

Website:

yourpie.com

  

AVID BOOKSHOP

2017, 2018 and 2019 BULLDOG 100 HONOREE

Avid Bookshop is an independent, community-focused bookstore with two locations in Athens. Avid aims to be a safe space for locals, while standing up for human rights, equality and the freedom to read.  

Location:

1662 S. Lumpkin Street // 493 Prince Avenue

Owned/Operated By:

Janet Geddis (MED ’06) 

Website:

avidbookshop.com

 

EXTRA SPECIAL PEOPLE

2017 and 2018 BULLDOG 100 HONOREE 

ESP creates opportunities for individuals with disabilities and their families to engage, connect and thrive. When you visit, check out where ESP’s Java Joy team is serving coffee and a smile.

Location:

189 VFW Drive

Owned/Operated By:

Laura Whitaker (BSED ’07, MED ’10) 

Website:

extraspecialpeople.com

 

CHEEKY PEACH BOUTIQUE

2016, 2017 and 2018 BULLDOG 100 HONOREE

Cheeky Peach is a local boutique with the goal of creating a shopping experience that makes customers feel good about themselves. Cheeky Peach’s style is fearless, authentic and fashion-forward.  

Location:

160 W. Clayton Street

Owned/Operated By:

Katie Jacobs (ABJ ’05), Jason Jacobs (BS ’10) 

Website:

shopcheekypeach.com

 

THE SIGN BROTHERS

2018 BULLDOG 100 HONOREE

What started as a sibling-run company has now become a larger team dedicated to bringing its customers’ ideas to life. The Sign Brothers design, produce and install the highest quality signs and graphics.

Location:

195 Ben Burton Circle (Bogart)

Owned/Operated By:

Justin Seibert (BSA ’02) 

Website:

thesignbros.com

  

ENTOURAGE CLOTHING & GIFTS 

2016, 2017 BULLDOG 100 HONOREE

Entourage was founded on the belief that you don’t have to spend a million to look like a million. They are always changing, and always in style.

Location:

2095 S. Milledge Avenue

Owned/Operated By:

Katie Nichols (BSFCS ’05) 

Website:

entourageclothing.com

 

PAWTROPOLIS

2011, 2012, 2015, 2016 and 2017 BULLDOG 100 HONOREE

Pawtropolis is your source for all things pets. Their mission is to create an environment where your cat or dog is safe, happy and mentally stimulated. 

Location:

130 Whitetail Way (Bogart)

Owned/Operated By:

Amanda Rodriguez Crook (BS ’01), John Crook (BS ’02) 

Website:

pawtropolis.com

   

AGORA VINTAGE

2013, 2015, 2016, 2017, 2018 and 2020 BULLDOG 100 HONOREE

This family-owned, vintage consignment shop has been serving the Athens community for over 20 years. Agora sells quality, designer goods at a fraction of the price. 

Location:

233 E. Broad Street

Owned/Operated By:

Airee Edwards (AB ’99), Russell Edwards (JD ’10) 

Website:

agoravintageshop.com

 

TERRAPIN BEER COMPANY

2013, 2014, 2015, 2016 and 2018 BULLDOG 100 HONOREE

Inspired by the creative culture of Athens, Terrapin is always adding quality craft beers to its lineup. Terrapin’s mission is to create unique experiences through passionate brewing. 

Location:

265 Newton Bridge Road

Owned/Operated By:

John Cochran (BBA ’93), Dustin Watts (BBA ’03), Irina Melnik Cochran (BBA ’93) 

Website:

terrapinbeer.com

 

NUÇI’S SPACE 

2012, 2013, 2015 and 2016 BULLDOG 100 HONOREE

Nuçi’s Space is a musician’s resource center fighting to end the epidemic of suicide and the stigma surrounding mental illness. Whether you are seeking support for your own well-being, for a loved one or for a friend, you don’t have to do it alone. They are here to help. 

Location:

396 Oconee Street

Owned/Operated By:

Bob Sleppy (BS ’05, MBA ’10) 

Website:

nuci.org

 

Don’t go bacon my heart: alumni-owned breakfast spots

Trying to decide where to eat breakfast or brunch during your next visit to Athens (maybe even for Alumni Weekend)? Why not check out an alumni-owned restaurant, such as …

Athens Bagel Company

Owner: David Asman (BS ’08)
Location: 268 N. Jackson Street
Fun Fact: Athens Bagel Company sells nitro mimosas on draft.

When I go to Athens Bagel, I get to eat good food and support a local business, which I love.” – Zoe Maher ’21  

Heirloom Café and Fresh Market

Owner: Jessica Rothacker (AB ’03)
Location: 815 N. Chase Street
Fun Fact: Heirloom is run by a father-daughter team.

“My favorite thing to get at Heirloom is the ‘doscuit holes!’ Biscuits as donuts? You can’t go wrong.” – Caitlyn Richtman (AB ’19AB ’19) 

 

Photo from @homemadeathens on Instagram

 

Last Resort Grill

Owner: Melissa Clegg (BBA ’88)
Location: 174-184 W. Clayton Street
Fun Fact: Jimmy Buffet performed at Last Resort before it transitioned from music club to restaurant.

“The three-cheese bacon omelet is to die for!” – Austin Grant ’22  

 

Mama’s Boy

Co-owner: Cooper Hudson (ABJ ’98)
Co-owner: Alicia Segars (AB ’93)
Original Location: 197 Oak Street
Fun Fact: Mama’s Boy has a second location at The Falls(8851 Macon Highway, Suite 403)

Check out Sam Flexner’s Haiku below!

 

Photo from @theplaceathens on Instagram

The Place

Co-owner: Alan Pope (AB ’08)
Co-owner: Ryan Pope (BBA ’09)
Location: 229 E. Broad Street
Fun Fact: The Place is named after the owner’s grandfather’s car dealership.

“The chicken and waffles at The Place are my favorite. – Maggie Cavalenes 20 

 

Photo from @zombiecoffeeanddonuts on Instagram

Zombie Coffee & Donuts

Owner: Tony Raffa (BBA ’16)
Location: 350 E. Broad Street
Fun Fact: Each month, Zombie donates 5% of gross profits to local nonprofits–often departments or programs on campus!

“Zombie has tons of different toppings to choose from. There’s something for everyone!” – Julia Strother ’20  

We love celebrating UGA alumni, especially when they open delicious restaurants. On your next visit to the Classic City—to attend a football game, meet your student mentee or attend Alumni Weekend—we hope you’ll start your day at one of these eateries. 

University of Georgia crossword puzzle

The first crossword puzzle ran in New York World on December 21, 1913, and was created by Arthur Wynne. Other newspapers began to run crossword puzzles shortly after, and the rest is history. Crossword puzzles now test our minds in newspapers, books, and more.

The University of Georgia’s independent newspaper, The Red & Black, publishes daily crossword puzzles online and in print on Thursdays, much to the delight of students seeking a distraction from their homework.

For many alumni, the R&B crossword was a daily endeavor on the bus and in (-between) classes. In honor of this little piece of UGA nostalgia, we designed a special UGA-themed crossword puzzle for you, our alumni and friends, to enjoy–after your homework is done, of course. See if you and your friends can get the answers correctly without peeking at the answers! Pro tip: we hope you remember the names of bus routes, dorms and dining halls.

The Jerry Tanner Show, Episode 13 – LSU/SEC Championship

Unstoppable force vs. immovable object. LSU vs. Georgia. Time to get revenge for 2018. Maybe. Hopefully. Please.

Feel like a student again at Alumni Weekend. Sign up at alumni.uga.edu/weekend and come home for the weekend.

Jerry Tanner is everyone you’ve ever met at a UGA tailgate, everyone who’s ever talked about Georgia football by your cubicle, and every message board poster who claims to have a cousin who cut Vince Dooley’s grass. He’s a UGA alumnus, he’s a college football fanatic with a Twitter addiction, and he’s definitely a real person and not a character played by Clarke Schwabe.

Happy Thanksgiving, Bulldogs!

At this time of Thanksgiving, we pause to reflect on the support of our friends and the impact it has made on the University of Georgia.

Because of this generosity, we overcome obstacles, join together as one, and rise to the top. It allows our students, faculty, and staff to experience opportunities that would have been impossible without your it.

We proudly present the 2019 Thanksgiving video, which tells a story of community and gratitude in the UGA family. Please share the video with your family and friends!

*A special thanks to our cast, staff, student workers, and many campus partners who came together to produce this video.

Finding a home as a first-generation student

Written by Jasmin Severino Hernandez (AB ’13, AB ’13), UGA Young Alumni Leadership Council Vice President

I am a first-generation college graduate, born to immigrant parents from the Dominican Republic. Growing up, my family did not have a lot of resources. I grew up in a very low-income household and there were times when my parents would have to decide whether they were going to skip a meal in order to provide for my brother and myself. Growing up as a first generation American, I did not have a family member who could provide me with guidance as to the process of choosing a university or how to pay for college. I was constantly hearing statistics from others regarding the Latino dropout rate and it felt like I was always pressured to do more and be more to succeed and not be another number.

I transferred to the University of Georgia in 2010, with no idea how the transition would work. I transferred from a small liberal arts college, where I felt like I was a big fish in a little pond. At UGA, I felt quite the opposite. I felt like the world was my oyster, but I also felt lost in the sea of people. As a first-generation student, it felt lonely because I was immersed in a new experience with no idea how to navigate it all. I graduated from UGA in 2013, with a degree in political science from SPIA & another in Spanish from Franklin.

I have amazing memories from UGA.

The first was when my roommate convinced me that pageants could teach me how to be confident in myself. With her help, I competed in various pageants throughout undergrad. My greatest memories are from competing in Miss UGA in 2012 and 2013. I was a runner-up in the 2013 competition and it is a moment I will never forget. My mic went out during my talent routine and the audience only heard the last 30 seconds of my song … ironically where I had to sing the highest note. I received a standing ovation before the judges made me do it all over again!

“Some of our greatest memories involve our similar journeys as first-generation students trying to find a home, a voice, and ourselves in a new and unfamiliar place.”

In 2013, I also found my home away from home. I became a sister of Lambda Theta Alpha Latin Sorority, Incorporated, which is an academic sorority. The Delta Alpha Chapter of LTA helped me grow into the professional I am today. The sisters embraced me at a time when I needed support. They taught me the value of hard work and inspired me to always believe in myself and to embrace life’s unexpected twists and turns. I am still very involved with my sorority and I enjoy seeing how our sorority changes the lives of other first-generation Latinas at universities across the country.

Lastly, UGA introduced me to the love of my life. While at UGA, I met a boy who I am lucky enough to now call my husband. For an entire semester, we would casually run into each other on North Campus. One day, we finally spoke, and the rest is history. We took our engagement photos on North Campus, as a sweet nod to the place that sealed our fate. We were married on homecoming day this year, October 19, 2019, and we still enjoy calling the Dawgs on Saturdays. Some of our greatest memories involve UGA and our similar journeys as first-generation students trying to find a home, a voice, and ourselves in a new and unfamiliar place.

Today, I serve as the Vice President for the UGA Young Alumni Leadership Council and I was chosen for the 2020 Class of UGA’s 40 under 40. Never in my wildest dreams would I have imagined this honor and to be listed alongside some of the smartest, brightest and most innovative of our alumni. Although my time at UGA was challenging in many ways, it also helped me grow immensely. I strive and continue to give back to both the University of Georgia and younger bulldog generations because I truly believe that when you have the opportunity to make it where you want to be in your journey, it is your responsibility to hold the door open for those that come after you. It really is my hope that other students read or hear my story and feel encouraged to push forward and to extend a helping hand whenever they can to those around them.

Somewhere along the way, UGA gave me everything I needed. Somewhere along the way, I found a home.